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Ingre­di­ents

1 quart apple cider
2 cups unsweet­ened pineap­ple juice
1 cup orange juice
¼ cup lemon juice

Chopped apples and cubes of pineap­ple can be added if desired.

Direc­tions

• Com­bine fruit juices, stir well.
• Chill and serve.