Apple Bread

Printer Friendly Version

Ingredients

½ cup oil
2 eggs
1 cup sugar
1 ½ cups all-purpose flour
½ tsp. baking soda
1 ½ cup diced peeled apples
¼ tsp. salt
½ cup chopped nuts
1 tsp. vanilla
½ tsp. cinnamon
½ tsp. nutmeg

Directions

  • Mix first three ingredients together.
  • Add remaining ingredients and mix.
  • Pour into greased and floured 8″ x 4″ pan.
  • Bake at 300° for 1 ½ hours.
  • Cool for ten minutes.
  • Remove from pan.
  • Cool on rack.

This recipe can also be baked as muffins and can be frozen.